v2food

Local plant-based meat startup v2food this week announced the addition of Professor Martin Cole as its new Chief Scientific Advisor.  Cole has held senior positions at CSIRO, the University of Adelaide, Food Standards ANZ and the United Nations, and will oversee v2food’s research and development of its range of plant-based

With $35 million of venture funding in its war chest, Australian startup v2food last year purchased a 55,470sqm site in Wodonga to manufacture its plant-based meat products locally. More than $20 million will be invested in refitting the Wodonga site to be a food-grade facility, expected to be operational in

An Australian startup backed by the CSIRO which makes plant-based “meat” today announced it has raised $35 million in series A funding. The startup, v2food, will use the capital for more research and development, and to build a new production facility in regional Australia. The company launched last month promising